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As an award-winning and fast-growing business, we are always on the lookout for talented individuals ready to take the next step in their professional careers.

Why join us?

At Tantalus Estate, we are proud of our culture of teamwork and collaboration, offering generous benefits and opportunities for advancement across a multi-faceted business. Whether you’re experienced or just starting out, we provide training, support, and a chance to grow in key areas of operations.

Our reputation as one of Waiheke Island’s most desirable dining destinations is built on elegant cuisine crafted with seasonal and sustainable ingredients from across Aotearoa New Zealand. We deliver warm, relaxed hospitality to visitors from around the globe and are a favourite for Aucklanders and Waiheke locals alike. Tantalus Estate is a place to thrive, learn, and be part of something truly special.

Key Roles in Our Hospitality & Kitchen Teams:

  • Sous Chefs, Chef de Partie, Kitchen Porters
  • Restaurant, Reservations, and Bar Managers
  • Senior Servers, Back Waiters
  • Cellar Door Wine Tasting and Sales

We welcome applicants with a passion for teamwork, professionalism, and structure. While experience is preferred, we also support entry-level candidates through training.

What we offer

  • Competitive wages and great tips
  • A wellness programme and generous benefits
  • Accredited Employer status with visa support
  • NZQA training opportunities
  • Uniforms provided and help with finding accommodation
  • Work/life balance with regular day shifts and rostered evenings

Living on Waiheke Island means tropical forests, stunning beaches, and a warmer climate—truly a world apart. If this sounds like you, email your CV and a cover note to employment@tantalus.co.nz. Let’s start your journey with Tantalus Estate!

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