Warm breezy days, calm nights and the odd refreshing shower were the hallmarks of spring this growing season. This allowed an abundant fruit-set which our team then set about sculpting into perfect balance.
Summer was kind with lots of sunshine, above average daytime temperatures and 22 days over 30C during the growing season. Free draining North facing sites allowed us to capture all that sun while shedding the little rain that fell.
The beautifully separated bunches ripened fully with harvest begining earlier than usual. All varietals across the vintage period were picked in optimal condition leading to much jubilation in the winery.